I make out a menu for the month and grocery shop accordingly. I noticed last month we made 11 of the 17 meals we had planned. We may not eat it on that day but most of the time we have it at some point that month.
March 2010
WEEK 1
1st- game
2nd- enchiladas- freezer
3rd- beans
4th- Grilled Chicken
5th- drip beef sandwiches-PW
6th- ham
WEEK 2
7th- spaghetti
8th- sandwiches with leftover ham
9th- fettuccine alfredo-lori- pg. 127
10th- sloppy joes
11th-open
12th- Chicken tortilla casserole
13th- tri- tip
WEEK 3
14th- open
15th- Chicken fried steak
16th- steak
17th- tacos
18th- open
19th- baked ziti
20th- pork chops
21st- brady's steak
WEEK 4
22nd- enchiladas-freezer
23rd- homemade pizza
24th- casserole- freezer- I forgot what it was so it will be a surprise
25th- open
26th- leftovers
27th- Party-burgers and dogs
WEEK 5
28th- roast
29th tacos
30th- open
31st- burrito es
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